Last Updated on June 21, 2022
If you’re looking for a unique culinary experience, Bali is the place to be. From delicious fresh fruit to savory curries, there’s something to tantalize everyone’s taste buds.
The best foods to try in Bali
Here are some of the must-try foods in Bali:
This popular dish is a fried rice dish that usually includes chicken, shrimp, or beef, and it’s a great option if you want something hearty and filling.
Another popular fried rice dish, this one is made with noodles instead of rice. It’s typically served with chicken, shrimp, or pork and is very flavorful.
This dish consists of grilled meat pounded thin and mixed with spices. It’s usually made with chicken, fish, or pork and served with peanut sauce.
Grilled chicken is a popular dish in Bali, and Ayam Bakar is one of the best ways to enjoy it. The chicken is marinated in various spices before being grilled to perfection.
This roast pig dish is a must-try if you’re in Bali. The pig is marinated in spices overnight and then roasted until tender and juicy for several hours.
Fried duck is a popular dish in Bali, and Bebek Goreng is one of the best ways to enjoy it. The duck is marinated in various spices before being fried to perfection.
This dish is a mix of stir-fried vegetables in a spicy coconut sauce. It’s a healthy and delicious option for vegetarians or anyone looking for something different.
This dish is basically a mixed plate of rice with different toppings. It can include chicken, beef, shrimp, or tofu and is always served with a delicious peanut sauce.
This dish is made up of cooked vegetables covered in a peanut sauce. It’s a great option if you’re looking for something healthy and tasty.
Fried bananas are a popular snack in Bali, and they make a great dessert. They’re often served with vanilla or chocolate sauce.
Teh Tarik is a type of black tea that is brewed with milk and spices. It is often served with condensed milk or sugar.
Ayam Betutu is a Balinese dish made of roasted chicken that has been marinated in herbs and spices.
Tempeh is a fermented soybean cake that is popular in Indonesia. It is often cooked with vegetables and served with soy sauce or chilli sauce.
Where to eat in Bali
With such a wide variety of cuisine on offer, it can be hard to know where to start. Here’s a selection of some of the best restaurants in Bali.
For traditional Balinese cuisine, head to Warung Ibu Oka in Ubud. This humble restaurant is famous for its babi guling (roast pork) and other home-cooked dishes. If you’re looking for something more upmarket, try Jenja in Seminyak, which offers an eclectic mix of Asian and Western dishes. The Beach House in Canggu is a must-visit for seafood lovers, with its stunning ocean views and fresh seafood menu.
To taste some of Bali’s most famous dishes, head to Jalan Petitenget in Seminyak. This street is home to some of the best restaurants in the country, including Merah Putih, Sarong, and Potato Head.
If you’re on a budget, there are plenty of cheap options. Try the roadside stalls for local favorites like nasi goreng (fried rice) and mie goreng (fried noodles), or head to one of the many warungs (local restaurants) for a more traditional meal.
There’s no shortage of great places to eat in Bali; from street food stalls to luxurious beachfront resorts, the island has something to offer everyone, whatever your taste or budget. So go ahead and explore the island’s delicious food scene and stay at a Bali beach hotel. There are many more amazing dishes to choose from, so don’t be afraid to explore and try something new.